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Simone Bonat

May 20, 2020 9:41 pm Published by admin Leave your thoughts

Ristorante Cant del GalVal Canali, Pale di San Martino Founded in 1951, this restaurant was initially a destination for the... View Article

Riccardo Bosco

May 20, 2020 9:39 pm Published by admin Leave your thoughts

Ristorante BoivinVia Garibaldi 9, Levico Terme Since the 1960s, the Bosco family has been running Boivin, a warmly welcoming, characteristic... View Article

Vladimir Pemaj

May 20, 2020 9:29 pm Published by admin Leave your thoughts

Boccondivino represents the model of the “new osteria,” combining the tradition and modernity of Piedmontese cuisine. It was opened in... View Article

Ayhan Aydin

May 18, 2020 8:48 am Published by admin Leave your thoughts

Nordisk Matutveckling Ayhan Aydin is called an “ecologist” of meals, through which he creates stories always new and unexpected but... View Article

Cristian Borchi

May 18, 2020 8:41 am Published by admin Leave your thoughts

Cristian Borchi, the chef at L’Antica Porta di Levante, uses his dishes to express himself, his local area and his... View Article

Andrea Sapori Montani

March 22, 2020 4:49 pm Published by admin Leave your thoughts

Ever since it opened in 1996, Andrea has always chosen to use the products of the Ibleo area in his... View Article