Norway English

September 16, 2020 9:05 am Published by Leave your thoughts
Cured and Smoked Sunnmøre Herring (Norway)

Traditional herring salad

For 4 people

3 fillets of Cured and Smoked Sunnmøre Herring

6 potatoes,

boiled 2 apples, sliced into small pieces

2 red beets, sliced into small pieces

half an onion, sliced into strips

3 eggs, hard boiled and sliced

300 ml of sour cream pepper salt

Preparation time: 30 minutes

Place the boiled potatoes in a bowl with the sliced hard boiled eggs. Add the herring fillets, onion, apples, and beets. Finally, add the sour cream and season with salt and pepper.

Download Recipe

Categorised in:

This post was written by admin

Leave a Reply

Your email address will not be published. Required fields are marked *